White Chocolate Crunch
White Chocolate Crunch combines creamy white chocolate with crispy cereals and crunchy pecans, offering a sweet, nutty treat perfect for snacking or gifting.
Ingredients
Instructions
- Coarsely chop the white chocolate in a food processor.
- Combine the chopped chocolate and shortening in a microwave-safe dish.
- Cook in the microwave at 50% power for 6 minutes, stirring at 2-minute intervals until smooth and melted.
- Mix the melted chocolate with the toasted rice cereal, crunchy peanut butter cereal, miniature marshmallows, and chopped pecans until well combined.
- Drop teaspoon-sized amounts of the mixture onto waxed paper.
- Allow the candies to cool completely before storing in an airtight container.
Nutrition & Diet Analysis (per serving)
739
kcal
37% DV
Protein
Fat
Carbs
Contains
Milk
Peanut
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).