White Hot Sauce

Prep: 10 min Cuisine: American

A creamy, spicy white hot sauce blending horseradish, cream cheese, and jalapenos—perfect for adding a fiery kick to meats, sandwiches, or snacks for those who love bold flavors.

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Ingredients

  • 1 jar horseradish sauce
  • 1 package cream cheese
  • 6 jalapeno peppers

Instructions

  1. Place horseradish sauce, cream cheese, and jalapeno peppers into a blender.
  2. Blend until smooth and well combined.
  3. Transfer to a jar and refrigerate before serving.

Nutrition & Diet Analysis (per serving)

206 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 2.5g 5% DV
Total Fat 20g 26% DV
Carbs 4.7g 2% DV
Fiber 1.1g 4% DV
Sugar 3.6g 7% DV

Electrolytes

Sodium 294.8mg 13% DV
Potassium 103mg 2% DV
Cholesterol 35mg 12% DV

Vitamins & Minerals

Vitamin A 84mcg 9% DV
Vitamin C 20.7mg 23% DV
Vitamin D 0.2mcg 1% DV
Calcium 24.3mg 2% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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