Whole Wheat Peanut Bread
Ingredients
Instructions
- In
- large
- bowl stir well flour, peanuts, sugar, baking powder and
- salt; set
- aside.
- With
- whisk or fork beat milk, peanut butter
- and
- egg
- until
- well
- blended.
- Add
- to
- flour mixture; stir just to moisten.
- Bake in greased 9 x 5 x 3-inch pan in preheated
- 350°
- oven
- 60
- to 65 minutes or until pick inserted in center
- comes
- out clean. Cool in pan on rack 10 minutes. Remove
- from
- pan; cool completely on rack.
- Makes 1 loaf.
Nutrition & Diet Analysis (per serving)
561
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).