Wrapped Hot Dogs
Golden, flaky bread-wrapped hot dogs make a fun and satisfying snack or meal, perfect for quick lunches, gatherings, or kids' parties with a delicious doughy crunch.
Ingredients
Instructions
- Wrap the dough for one bread stick in a spiral around each hot dog.
- Place the wrapped hot dogs on an ungreased cookie sheet.
- Bake at 350°F for about 15 to 20 minutes until golden brown.
- You can also use frozen hot dogs without additional preparation.
- Freeze any uneaten hot dogs for later use.
- Reheat frozen hot dogs on High in a microwave for 2 minutes.
Tips & Substitutions
For a twist, try using crescent roll dough instead of bread sticks for a flakier texture. You can also substitute turkey or plant-based hot dogs for a healthier option. If you want more flavor, sprinkle some garlic powder or cheese on top before baking. Remember to keep an eye on the baking time, as ovens can vary.
Serving Suggestions
These wrapped hot dogs are perfect for parties or game day snacks. Serve them with a side of mustard, ketchup, or your favorite dipping sauce. Pair them with crispy potato wedges or a fresh salad for a more balanced meal. They also make a fun addition to a kids' birthday party, alongside other classic American recipes.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the hot dogs in a microwave-safe dish and cover them with a damp paper towel. Microwave on High for about 30-60 seconds or until heated through. Alternatively, you can reheat them in a preheated oven at 350°F for about 10 minutes.
Nutrition & Diet Analysis (per serving)
Each serving of Wrapped Hot Dogs contains roughly 166 calories, with 5g protein, 24g carbohydrates, and 5g fat. It is a good source of protein (10% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these wrapped hot dogs in advance?
Yes, you can prepare the wrapped hot dogs in advance and refrigerate them for up to a day before baking. Just cover them with plastic wrap to keep them fresh. When ready to bake, simply remove the wrap and follow the original baking instructions.
What can I use instead of bread sticks?
If you don't have bread sticks, crescent roll dough or pizza dough can work well as alternatives. Both will provide a deliciously different texture and flavor. Just ensure you roll the dough around the hot dogs securely to prevent any spills during baking.
Can I freeze the wrapped hot dogs?
Absolutely! You can freeze the unbaked wrapped hot dogs. Just place them on a cookie sheet to freeze individually, then transfer them to a freezer bag. When you’re ready to enjoy them, bake directly from frozen, adding a few extra minutes to the baking time.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).