W.W. New Snickers(Weight Watchers)
A creamy, chocolatey frozen treat inspired by Snickers, combining ice cream, peanut butter, and pudding for a satisfying dessert that fits Weight Watchers guidelines.
Ingredients
Instructions
- Mix all ingredients together in a bowl.
- Pour the mixture into an 8 x 8-inch pan.
- Freeze until firm.
- Cut into 8 equal slices and serve.
Tips & Substitutions
For best results, allow the chocolate ice cream to soften slightly before mixing for easier blending. You can substitute the crunchy peanut butter with creamy peanut butter if you prefer a smoother texture. If you want a lower calorie option, consider using a sugar-free chocolate pudding mix instead. This dessert is perfect for gatherings, making it a great choice alongside American recipes like Poppy Seed Egg Bread.
Serving Suggestions
Cut the dessert into squares for easy serving, and consider garnishing with chopped peanuts or a drizzle of chocolate syrup for added flair. It pairs beautifully with Kid'S Tortilla Crisps as a fun contrast in texture. Serve it alongside fresh fruit for a refreshing balance to the rich flavors.
Storage & Reheating
Store any leftovers in an airtight container in the freezer to maintain texture and flavor. It's best enjoyed within a week, though it can last longer. If you need to reheat, let it sit at room temperature for a few minutes to soften slightly before slicing to avoid crumbling.
Nutrition & Diet Analysis (per serving)
Each serving of W.W. New Snickers(Weight Watchers) contains roughly 267 calories, with 7g protein, 48g carbohydrates, and 6g fat. It is an excellent source of iron (48% of the Daily Value) and dietary fiber (34% of the Daily Value), and a good source of protein. It also contributes 9g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different flavor of ice cream?
Absolutely! You can experiment with different flavors of ice cream like vanilla or caramel, which will create unique variations of this dessert. Just keep in mind that the pairing of chocolate pudding and peanut butter works best with chocolate or similar flavors for a cohesive taste.
How can I make this recipe vegan?
To make a vegan version, substitute the chocolate ice cream with a dairy-free alternative, and use a plant-based whipped topping instead of Cool Whip. Ensure that the peanut butter and pudding mix are also vegan-friendly, which is usually the case, but always check the labels.
Can I make this dessert ahead of time?
Yes, this dessert can be prepared ahead of time and frozen. It's perfect for parties or gatherings since it requires minimal last-minute prep. Just make sure to allow it to set in the freezer for several hours or overnight, so it's firm and ready to serve when needed.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).