You Need A Stuffing?
Ingredients
Instructions
- Fry onions slowly in fat until soft and golden. Set aside.
- Crush biscuits and saltines. Combine crumbs with onions and remaining ingredients. Stuff into chicken or turkey and cook as usual.
Nutrition & Diet Analysis (per serving)
322
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).