Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, raw vs Turkey, whole, breast, meat only, cooked, roasted

Nutrition comparison per 100g

🏆
Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, raw
5 wins
🏆
Turkey, whole, breast, meat only, cooked, roasted
3 wins
Nutrient Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, raw Turkey, whole, breast, meat only, cooked, roasted Difference
Calories 278 kcal 147 kcal Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, raw has 89% more
Protein 18.12 g 30.13 g Turkey, whole, breast, meat only, cooked, roasted has 40% more
Carbs 0.12 g 0 g Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, raw has 0% more
Fat 22.15 g 2.08 g Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, raw has 965% more
Sodium 61 mg 99 mg Turkey, whole, breast, meat only, cooked, roasted has 38% more
Calcium 15 mg 9 mg Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, raw has 67% more
Iron 1.68 mg 0.71 mg Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, raw has 137% more
Potassium 281 mg 249 mg Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, raw has 13% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.