Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, raw vs Avocados, raw, all commercial varieties
Nutrition comparison per 100g
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Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, raw
6 wins
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Avocados, raw, all commercial varieties
5 wins
| Nutrient | Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, raw | Avocados, raw, all commercial varieties | Difference |
|---|---|---|---|
| Calories | 124 kcal ★ | 160 kcal | Avocados, raw, all commercial varieties has 23% more |
| Protein | 21.45 g ★ | 2 g | Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, raw has 973% more |
| Carbs | 0 g | 8.53 g ★ | Avocados, raw, all commercial varieties has 100% more |
| Fat | 3.61 g ★ | 14.66 g | Avocados, raw, all commercial varieties has 75% more |
| Fiber | 0 g | 6.7 g ★ | Avocados, raw, all commercial varieties has 100% more |
| Sugar | 0 g ★ | 0.66 g | Avocados, raw, all commercial varieties has 100% more |
| Sodium | 76 mg | 7 mg ★ | Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, raw has 986% more |
| Calcium | 18 mg ★ | 12 mg | Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, raw has 50% more |
| Iron | 1.83 mg ★ | 0.55 mg | Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, raw has 233% more |
| Vitamin C | 0 mg | 10 mg ★ | Avocados, raw, all commercial varieties has 100% more |
| Potassium | 333 mg | 485 mg ★ | Avocados, raw, all commercial varieties has 31% more |
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