Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw vs Quinoa, cooked

Nutrition comparison per 100g

🏆
Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw
4 wins
🏆
Quinoa, cooked
6 wins
Nutrient Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw Quinoa, cooked Difference
Calories 153 kcal 120 kcal Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw has 28% more
Protein 21.29 g 4.4 g Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw has 384% more
Carbs 0 g 21.3 g Quinoa, cooked has 100% more
Fat 7.56 g 1.92 g Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw has 294% more
Fiber 0 g 2.8 g Quinoa, cooked has 100% more
Sugar 0 g 0.87 g Quinoa, cooked has 100% more
Sodium 70 mg 7 mg Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw has 900% more
Calcium 15 mg 17 mg Quinoa, cooked has 12% more
Iron 2.28 mg 1.49 mg Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw has 53% more
Potassium 371 mg 172 mg Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw has 116% more

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