Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, all grades, cooked vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, all grades, cooked
5 wins
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Avocados, raw, all commercial varieties
6 wins
Nutrient Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, all grades, cooked Avocados, raw, all commercial varieties Difference
Calories 203 kcal 160 kcal Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, all grades, cooked has 27% more
Protein 29.9 g 2 g Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, all grades, cooked has 1395% more
Carbs 0 g 8.53 g Avocados, raw, all commercial varieties has 100% more
Fat 8.37 g 14.66 g Avocados, raw, all commercial varieties has 43% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 64 mg 7 mg Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, all grades, cooked has 814% more
Calcium 14 mg 12 mg Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, all grades, cooked has 17% more
Iron 2.98 mg 0.55 mg Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, all grades, cooked has 442% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 339 mg 485 mg Avocados, raw, all commercial varieties has 30% more

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