Beef, New Zealand, imported, intermuscular fat, raw vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Beef, New Zealand, imported, intermuscular fat, raw
4 wins
🏆
Broccoli, cooked, boiled, drained, with salt
7 wins
Nutrient Beef, New Zealand, imported, intermuscular fat, raw Broccoli, cooked, boiled, drained, with salt Difference
Calories 602 kcal 35 kcal Beef, New Zealand, imported, intermuscular fat, raw has 1620% more
Protein 6.97 g 2.38 g Beef, New Zealand, imported, intermuscular fat, raw has 193% more
Carbs 0.01 g 7.18 g Broccoli, cooked, boiled, drained, with salt has 100% more
Fat 63.78 g 0.41 g Beef, New Zealand, imported, intermuscular fat, raw has 15456% more
Fiber 0 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 32 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 88% more
Calcium 11 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 73% more
Iron 0.76 mg 0.67 mg Beef, New Zealand, imported, intermuscular fat, raw has 13% more
Vitamin C 0 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 100% more
Potassium 143 mg 293 mg Broccoli, cooked, boiled, drained, with salt has 51% more

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Compare whole food groups for a cleaner, averaged breakdown.