Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
4 wins
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Avocados, raw, all commercial varieties
7 wins
Nutrient Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted Avocados, raw, all commercial varieties Difference
Calories 239 kcal 160 kcal Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted has 49% more
Protein 26.8 g 2 g Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted has 1240% more
Carbs 1.1 g 8.53 g Avocados, raw, all commercial varieties has 87% more
Fat 14.1 g 14.66 g Avocados, raw, all commercial varieties has 4% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 92 mg 7 mg Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted has 1214% more
Calcium 7 mg 12 mg Avocados, raw, all commercial varieties has 42% more
Iron 3.29 mg 0.55 mg Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted has 498% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 375 mg 485 mg Avocados, raw, all commercial varieties has 23% more

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