Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled is high in protein, Calcium, Magnesium, and Phosphorus.

Beef Products
212kcal
Calories
29.3g
Protein
0g
Carbs
9.7g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
22%
Iron
1.9%
Magnesium
25%
Phosphorus
229%
Potassium
368%
Sodium
61%
Zinc
5.3%
Copper
0.1%
Manganese
0%
Selenium
31.9%
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Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled

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Blackened Beef Stir-Fry

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Beef, Pepper And Mushroom Kabobs

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Thai Beef With Noodles(30 Minutes)

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Grilled Sirloin & Wild Rice Salad

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