Cabbage, mustard, salted vs Chicken, broilers or fryers, breast, meat only, cooked, roasted
Nutrition comparison per 100g
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Cabbage, mustard, salted
5 wins
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Chicken, broilers or fryers, breast, meat only, cooked, roasted
5 wins
| Nutrient | Cabbage, mustard, salted | Chicken, broilers or fryers, breast, meat only, cooked, roasted | Difference |
|---|---|---|---|
| Calories | 28 kcal ★ | 165 kcal | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 83% more |
| Protein | 1.1 g | 31.02 g ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 96% more |
| Carbs | 5.63 g ★ | 0 g | Cabbage, mustard, salted has 0% more |
| Fat | 0.1 g ★ | 3.57 g | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 97% more |
| Fiber | 3.1 g ★ | 0 g | Cabbage, mustard, salted has 0% more |
| Sugar | 1.4 g | 0 g ★ | Cabbage, mustard, salted has 0% more |
| Sodium | 717 mg | 74 mg ★ | Cabbage, mustard, salted has 869% more |
| Calcium | 67 mg ★ | 15 mg | Cabbage, mustard, salted has 347% more |
| Iron | 0.7 mg | 1.04 mg ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 33% more |
| Potassium | 246 mg | 256 mg ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 4% more |
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