Catsup, low sodium Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Catsup, low sodium is high in Phosphorus, Potassium, and Sodium; a good source of Calcium and Magnesium.

Vegetables and Vegetable Products
101kcal
Calories
1g
Protein
27.4g
Carbs
0.1g
Fat
0.3g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
15%
Iron
0.4%
Magnesium
13%
Phosphorus
26%
Potassium
281%
Sodium
20%
Zinc
0.2%
Copper
0.1%
Manganese
0.1%
Selenium
0.7%
More Vegetables and Vegetable Products nutrition facts → All Foods →

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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).