Chicken, broiler, rotisserie, BBQ, breast, meat only vs Fish, salmon, pink, cooked, dry heat
Nutrition comparison per 100g
🏆
Chicken, broiler, rotisserie, BBQ, breast, meat only
5 wins
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Fish, salmon, pink, cooked, dry heat
2 wins
| Nutrient | Chicken, broiler, rotisserie, BBQ, breast, meat only | Fish, salmon, pink, cooked, dry heat | Difference |
|---|---|---|---|
| Calories | 144 kcal ★ | 153 kcal | Fish, salmon, pink, cooked, dry heat has 6% more |
| Protein | 28.04 g ★ | 24.58 g | Chicken, broiler, rotisserie, BBQ, breast, meat only has 14% more |
| Fat | 3.57 g ★ | 5.28 g | Fish, salmon, pink, cooked, dry heat has 32% more |
| Sodium | 328 mg | 90 mg ★ | Chicken, broiler, rotisserie, BBQ, breast, meat only has 264% more |
| Calcium | 13 mg ★ | 8 mg | Chicken, broiler, rotisserie, BBQ, breast, meat only has 63% more |
| Iron | 0.46 mg ★ | 0.45 mg | Chicken, broiler, rotisserie, BBQ, breast, meat only has 2% more |
| Potassium | 284 mg | 439 mg ★ | Fish, salmon, pink, cooked, dry heat has 35% more |
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