Chicken, broilers or fryers, rotisserie, original seasoning, back, meat only, cooked vs Egg, whole, raw, fresh
Nutrition comparison per 100g
🏆
Chicken, broilers or fryers, rotisserie, original seasoning, back, meat only, cooked
3 wins
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Egg, whole, raw, fresh
6 wins
| Nutrient | Chicken, broilers or fryers, rotisserie, original seasoning, back, meat only, cooked | Egg, whole, raw, fresh | Difference |
|---|---|---|---|
| Calories | 205 kcal | 143 kcal ★ | Chicken, broilers or fryers, rotisserie, original seasoning, back, meat only, cooked has 43% more |
| Protein | 25.34 g ★ | 12.56 g | Chicken, broilers or fryers, rotisserie, original seasoning, back, meat only, cooked has 102% more |
| Carbs | 0 g | 0.72 g ★ | Egg, whole, raw, fresh has 100% more |
| Fat | 11.54 g | 9.51 g ★ | Chicken, broilers or fryers, rotisserie, original seasoning, back, meat only, cooked has 21% more |
| Sugar | 0 g ★ | 0.37 g | Egg, whole, raw, fresh has 100% more |
| Sodium | 661 mg | 142 mg ★ | Chicken, broilers or fryers, rotisserie, original seasoning, back, meat only, cooked has 365% more |
| Calcium | 38 mg | 56 mg ★ | Egg, whole, raw, fresh has 32% more |
| Iron | 0.97 mg | 1.75 mg ★ | Egg, whole, raw, fresh has 45% more |
| Potassium | 309 mg ★ | 138 mg | Chicken, broilers or fryers, rotisserie, original seasoning, back, meat only, cooked has 124% more |
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