Chicken, capons, meat and skin and giblets and neck, cooked, roasted vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Chicken, capons, meat and skin and giblets and neck, cooked, roasted
4 wins
🏆
Broccoli, cooked, boiled, drained, with salt
7 wins
Nutrient Chicken, capons, meat and skin and giblets and neck, cooked, roasted Broccoli, cooked, boiled, drained, with salt Difference
Calories 226 kcal 35 kcal Chicken, capons, meat and skin and giblets and neck, cooked, roasted has 546% more
Protein 28.35 g 2.38 g Chicken, capons, meat and skin and giblets and neck, cooked, roasted has 1091% more
Carbs 0.04 g 7.18 g Broccoli, cooked, boiled, drained, with salt has 99% more
Fat 11.67 g 0.41 g Chicken, capons, meat and skin and giblets and neck, cooked, roasted has 2746% more
Fiber 0 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 50 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 81% more
Calcium 15 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 63% more
Iron 1.79 mg 0.67 mg Chicken, capons, meat and skin and giblets and neck, cooked, roasted has 167% more
Vitamin C 0.4 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 99% more
Potassium 243 mg 293 mg Broccoli, cooked, boiled, drained, with salt has 17% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.