Chrysanthemum leaves, raw Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Chrysanthemum leaves, raw is high in Calcium, Magnesium, Phosphorus, and Potassium; a good source of fiber.

Vegetables and Vegetable Products
24kcal
Calories
3.4g
Protein
3g
Carbs
0.6g
Fat
3g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
117%
Iron
2.3%
Magnesium
32%
Phosphorus
54%
Potassium
567%
Sodium
118%
Zinc
0.7%
Copper
0.1%
Manganese
0.9%
Selenium
0.3%
More Vegetables and Vegetable Products nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Chrysanthemum leaves, raw

🥗

Ginger Tea

🥓

Laulau

🥩

German-Italian Beans

🥓

Kahului Kalua Pork

🥓

Dutch Green Split Pea Soup

Explore more Vegetables and Vegetable Products nutrition →