Cranberry, low bush or lingenberry, raw (Alaska Native) vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Cranberry, low bush or lingenberry, raw (Alaska Native)
3 wins
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Broccoli, cooked, boiled, drained, with salt
8 wins
Nutrient Cranberry, low bush or lingenberry, raw (Alaska Native) Broccoli, cooked, boiled, drained, with salt Difference
Calories 55 kcal 35 kcal Cranberry, low bush or lingenberry, raw (Alaska Native) has 57% more
Protein 0.4 g 2.38 g Broccoli, cooked, boiled, drained, with salt has 83% more
Carbs 12.2 g 7.18 g Cranberry, low bush or lingenberry, raw (Alaska Native) has 70% more
Fat 0.5 g 0.41 g Cranberry, low bush or lingenberry, raw (Alaska Native) has 22% more
Fiber 0 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 0 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 100% more
Calcium 26 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 35% more
Iron 0.4 mg 0.67 mg Broccoli, cooked, boiled, drained, with salt has 40% more
Vitamin C 21 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 68% more
Potassium 0 mg 293 mg Broccoli, cooked, boiled, drained, with salt has 100% more

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