Fish, halibut, cooked, with skin (Alaska Native) vs Rice, white, long-grain, regular, cooked, unenriched, with salt
Nutrition comparison per 100g
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Fish, halibut, cooked, with skin (Alaska Native)
7 wins
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Rice, white, long-grain, regular, cooked, unenriched, with salt
3 wins
| Nutrient | Fish, halibut, cooked, with skin (Alaska Native) | Rice, white, long-grain, regular, cooked, unenriched, with salt | Difference |
|---|---|---|---|
| Calories | 113 kcal ★ | 130 kcal | Rice, white, long-grain, regular, cooked, unenriched, with salt has 13% more |
| Protein | 22.13 g ★ | 2.69 g | Fish, halibut, cooked, with skin (Alaska Native) has 723% more |
| Carbs | 0 g | 28.17 g ★ | Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more |
| Fat | 2.73 g | 0.28 g ★ | Fish, halibut, cooked, with skin (Alaska Native) has 875% more |
| Fiber | 0 g | 0.4 g ★ | Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more |
| Sugar | 0 g ★ | 0.05 g | Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more |
| Sodium | 86 mg ★ | 382 mg | Rice, white, long-grain, regular, cooked, unenriched, with salt has 77% more |
| Calcium | 33 mg ★ | 10 mg | Fish, halibut, cooked, with skin (Alaska Native) has 230% more |
| Iron | 0.36 mg ★ | 0.2 mg | Fish, halibut, cooked, with skin (Alaska Native) has 80% more |
| Potassium | 501 mg ★ | 35 mg | Fish, halibut, cooked, with skin (Alaska Native) has 1331% more |
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