Fish, halibut, raw, with skin (Alaska Native) vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Fish, halibut, raw, with skin (Alaska Native)
4 wins
🏆
Oats (Includes foods for USDA's Food Distribution Program)
5 wins
Nutrient Fish, halibut, raw, with skin (Alaska Native) Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 116 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 70% more
Protein 20.53 g 16.89 g Fish, halibut, raw, with skin (Alaska Native) has 22% more
Carbs 1.81 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 97% more
Fat 2.92 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 58% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sodium 79 mg 2 mg Fish, halibut, raw, with skin (Alaska Native) has 3850% more
Calcium 20 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 63% more
Iron 0.27 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 94% more
Potassium 449 mg 429 mg Fish, halibut, raw, with skin (Alaska Native) has 5% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.