Fish, pollock, Alaska, raw (may contain additives to retain moisture) vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Fish, pollock, Alaska, raw (may contain additives to retain moisture)
2 wins
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Oats (Includes foods for USDA's Food Distribution Program)
7 wins
Nutrient Fish, pollock, Alaska, raw (may contain additives to retain moisture) Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 56 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 86% more
Protein 12.19 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 28% more
Carbs 0 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Fat 0.41 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 94% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sodium 333 mg 2 mg Fish, pollock, Alaska, raw (may contain additives to retain moisture) has 16550% more
Calcium 15 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 72% more
Iron 0.22 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 95% more
Potassium 160 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 63% more

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Compare whole food groups for a cleaner, averaged breakdown.