Babyfood Vegetables vs Egg
Nutrition comparison — average per 100g across all varieties
Babyfood Vegetables
Calories
39kcal
Protein
1.4g
Fat
0.3g
Carbs
8.7g ↑
Fiber
1.7g ↑
vs
Egg
Calories
263kcal ↑
Protein
27.3g ↑
Fat
15.3g ↑
Carbs
2.2g
Fiber
0g
Full Nutrition Breakdown
| Nutrient (per 100g) | Babyfood Vegetables | Egg | Higher |
|---|---|---|---|
| Calories | 39kcal | 263kcal | Egg |
| Protein | 1.4g | 27.3g | Egg |
| Fat | 0.3g | 15.3g | Egg |
| Carbs | 8.7g | 2.2g | Babyfood Vegetables |
| Fiber | 1.7g | 0g | Babyfood Vegetables |
| Sodium | 30mg | 624mg | Egg |
| Calcium | 27mg | 94mg | Egg |
| Iron | 0.5mg | 2.7mg | Egg |
| Vitamin C | 4.1mg | 0mg | Babyfood Vegetables |
| Potassium | 166mg | 321mg | Egg |