Leavening Agents vs Beef Ground
Nutrition comparison — average per 100g across all varieties
Leavening Agents
Calories
127kcal
Protein
7g
Fat
1.4g
Carbs
31.4g ↑
Fiber
5.4g ↑
vs
Beef Ground
Calories
221kcal ↑
Protein
24.6g ↑
Fat
12.9g ↑
Carbs
0g
Fiber
0g
Full Nutrition Breakdown
| Nutrient (per 100g) | Leavening Agents | Beef Ground | Higher |
|---|---|---|---|
| Calories | 127kcal | 221kcal | Beef Ground |
| Protein | 7g | 24.6g | Beef Ground |
| Fat | 1.4g | 12.9g | Beef Ground |
| Carbs | 31.4g | 0g | Leavening Agents |
| Fiber | 5.4g | 0g | Leavening Agents |
| Sodium | 6582mg | 74mg | Leavening Agents |
| Calcium | 2518mg | 18mg | Leavening Agents |
| Iron | 5.7mg | 2.6mg | Leavening Agents |
| Vitamin C | 0.1mg | 0mg | Leavening Agents |
| Potassium | 4026mg | 333mg | Leavening Agents |