Leavening Agents vs Broccoli
Nutrition comparison — average per 100g across all varieties
Leavening Agents
Calories
127kcal ↑
Protein
7g ↑
Fat
1.4g ↑
Carbs
31.4g ↑
Fiber
5.4g ↑
vs
Broccoli
Calories
29kcal
Protein
2.7g
Fat
0.3g
Carbs
5.5g
Fiber
2.8g
Full Nutrition Breakdown
| Nutrient (per 100g) | Leavening Agents | Broccoli | Higher |
|---|---|---|---|
| Calories | 127kcal | 29kcal | Leavening Agents |
| Protein | 7g | 2.7g | Leavening Agents |
| Fat | 1.4g | 0.3g | Leavening Agents |
| Carbs | 31.4g | 5.5g | Leavening Agents |
| Fiber | 5.4g | 2.8g | Leavening Agents |
| Sodium | 6582mg | 73mg | Leavening Agents |
| Calcium | 2518mg | 53mg | Leavening Agents |
| Iron | 5.7mg | 0.7mg | Leavening Agents |
| Vitamin C | 0.1mg | 60.1mg | Broccoli |
| Potassium | 4026mg | 251mg | Leavening Agents |