Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, grilled vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, grilled
4 wins
🏆
Avocados, raw, all commercial varieties
7 wins
Nutrient Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, grilled Avocados, raw, all commercial varieties Difference
Calories 234 kcal 160 kcal Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, grilled has 46% more
Protein 32.16 g 2 g Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, grilled has 1508% more
Carbs 0 g 8.53 g Avocados, raw, all commercial varieties has 100% more
Fat 11.68 g 14.66 g Avocados, raw, all commercial varieties has 20% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 85 mg 7 mg Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, grilled has 1114% more
Calcium 11 mg 12 mg Avocados, raw, all commercial varieties has 8% more
Iron 2.36 mg 0.55 mg Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, grilled has 329% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 320 mg 485 mg Avocados, raw, all commercial varieties has 34% more

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