Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, cooked, braised vs Bananas, raw
Nutrition comparison per 100g
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Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, cooked, braised
4 wins
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Bananas, raw
7 wins
| Nutrient | Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, cooked, braised | Bananas, raw | Difference |
|---|---|---|---|
| Calories | 187 kcal | 89 kcal ★ | Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, cooked, braised has 110% more |
| Protein | 31.01 g ★ | 1.09 g | Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, cooked, braised has 2745% more |
| Carbs | 0 g | 22.84 g ★ | Bananas, raw has 100% more |
| Fat | 6.02 g | 0.33 g ★ | Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, cooked, braised has 1724% more |
| Fiber | 0 g | 2.6 g ★ | Bananas, raw has 100% more |
| Sugar | 0 g ★ | 12.23 g | Bananas, raw has 100% more |
| Sodium | 74 mg | 1 mg ★ | Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, cooked, braised has 7300% more |
| Calcium | 20 mg ★ | 5 mg | Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, cooked, braised has 300% more |
| Iron | 2.27 mg ★ | 0.26 mg | Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, cooked, braised has 773% more |
| Vitamin C | 0 mg | 8.7 mg ★ | Bananas, raw has 100% more |
| Potassium | 267 mg | 358 mg ★ | Bananas, raw has 25% more |
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