Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled
5 wins
🏆
Avocados, raw, all commercial varieties
6 wins
Nutrient Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled Avocados, raw, all commercial varieties Difference
Calories 235 kcal 160 kcal Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled has 47% more
Protein 27.74 g 2 g Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled has 1287% more
Carbs 0 g 8.53 g Avocados, raw, all commercial varieties has 100% more
Fat 12.95 g 14.66 g Avocados, raw, all commercial varieties has 12% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 85 mg 7 mg Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled has 1114% more
Calcium 16 mg 12 mg Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled has 33% more
Iron 2.21 mg 0.55 mg Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled has 302% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 313 mg 485 mg Avocados, raw, all commercial varieties has 35% more

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