Margarine-like, butter-margarine blend, 80% fat, stick, without salt vs Chicken, broilers or fryers, breast, meat only, cooked, roasted

Nutrition comparison per 100g

🏆
Margarine-like, butter-margarine blend, 80% fat, stick, without salt
4 wins
🏆
Chicken, broilers or fryers, breast, meat only, cooked, roasted
5 wins
Nutrient Margarine-like, butter-margarine blend, 80% fat, stick, without salt Chicken, broilers or fryers, breast, meat only, cooked, roasted Difference
Calories 718 kcal 165 kcal Margarine-like, butter-margarine blend, 80% fat, stick, without salt has 335% more
Protein 0.9 g 31.02 g Chicken, broilers or fryers, breast, meat only, cooked, roasted has 97% more
Carbs 0.6 g 0 g Margarine-like, butter-margarine blend, 80% fat, stick, without salt has 0% more
Fat 80.7 g 3.57 g Margarine-like, butter-margarine blend, 80% fat, stick, without salt has 2161% more
Sodium 28 mg 74 mg Chicken, broilers or fryers, breast, meat only, cooked, roasted has 62% more
Calcium 28 mg 15 mg Margarine-like, butter-margarine blend, 80% fat, stick, without salt has 87% more
Iron 0.09 mg 1.04 mg Chicken, broilers or fryers, breast, meat only, cooked, roasted has 91% more
Vitamin C 0.1 mg 0 mg Margarine-like, butter-margarine blend, 80% fat, stick, without salt has 0% more
Potassium 37 mg 256 mg Chicken, broilers or fryers, breast, meat only, cooked, roasted has 86% more

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