Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, with salt vs Chicken, broilers or fryers, breast, meat only, cooked, roasted

Nutrition comparison per 100g

🏆
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, with salt
2 wins
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Chicken, broilers or fryers, breast, meat only, cooked, roasted
6 wins
Nutrient Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, with salt Chicken, broilers or fryers, breast, meat only, cooked, roasted Difference
Calories 526 kcal 165 kcal Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, with salt has 219% more
Protein 0.6 g 31.02 g Chicken, broilers or fryers, breast, meat only, cooked, roasted has 98% more
Fat 59.17 g 3.57 g Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, with salt has 1557% more
Sodium 700 mg 74 mg Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, with salt has 846% more
Calcium 21 mg 15 mg Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, with salt has 40% more
Iron 0 mg 1.04 mg Chicken, broilers or fryers, breast, meat only, cooked, roasted has 100% more
Vitamin C 0.1 mg 0 mg Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, with salt has 0% more
Potassium 30 mg 256 mg Chicken, broilers or fryers, breast, meat only, cooked, roasted has 88% more

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Compare whole food groups for a cleaner, averaged breakdown.