Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D vs Rice, white, long-grain, regular, cooked, unenriched, with salt

Nutrition comparison per 100g

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Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D
3 wins
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Rice, white, long-grain, regular, cooked, unenriched, with salt
8 wins
Nutrient Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D Rice, white, long-grain, regular, cooked, unenriched, with salt Difference
Calories 533 kcal 130 kcal Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D has 310% more
Protein 0.17 g 2.69 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 94% more
Carbs 0.86 g 28.17 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 97% more
Fat 59.81 g 0.28 g Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D has 21261% more
Fiber 0 g 0.4 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Sugar 0 g 0.05 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Sodium 785 mg 382 mg Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D has 105% more
Calcium 21 mg 10 mg Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D has 110% more
Iron 0 mg 0.2 mg Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Vitamin C 0.1 mg 0 mg Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D has 0% more
Potassium 30 mg 35 mg Rice, white, long-grain, regular, cooked, unenriched, with salt has 14% more

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