Margarine, regular, hard, soybean (hydrogenated) vs Rice, white, long-grain, regular, cooked, unenriched, with salt

Nutrition comparison per 100g

🏆
Margarine, regular, hard, soybean (hydrogenated)
4 wins
🏆
Rice, white, long-grain, regular, cooked, unenriched, with salt
7 wins
Nutrient Margarine, regular, hard, soybean (hydrogenated) Rice, white, long-grain, regular, cooked, unenriched, with salt Difference
Calories 719 kcal 130 kcal Margarine, regular, hard, soybean (hydrogenated) has 453% more
Protein 0.9 g 2.69 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 67% more
Carbs 0.9 g 28.17 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 97% more
Fat 80.5 g 0.28 g Margarine, regular, hard, soybean (hydrogenated) has 28650% more
Fiber 0 g 0.4 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Sugar 0 g 0.05 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Sodium 943 mg 382 mg Margarine, regular, hard, soybean (hydrogenated) has 147% more
Calcium 30 mg 10 mg Margarine, regular, hard, soybean (hydrogenated) has 200% more
Iron 0 mg 0.2 mg Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Vitamin C 0.2 mg 0 mg Margarine, regular, hard, soybean (hydrogenated) has 0% more
Potassium 42 mg 35 mg Margarine, regular, hard, soybean (hydrogenated) has 20% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.