Peaches, dehydrated (low-moisture), sulfured, stewed vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Peaches, dehydrated (low-moisture), sulfured, stewed
5 wins
🏆
Broccoli, cooked, boiled, drained, with salt
6 wins
Nutrient Peaches, dehydrated (low-moisture), sulfured, stewed Broccoli, cooked, boiled, drained, with salt Difference
Calories 133 kcal 35 kcal Peaches, dehydrated (low-moisture), sulfured, stewed has 280% more
Protein 2.01 g 2.38 g Broccoli, cooked, boiled, drained, with salt has 16% more
Carbs 34.14 g 7.18 g Peaches, dehydrated (low-moisture), sulfured, stewed has 375% more
Fat 0.42 g 0.41 g Peaches, dehydrated (low-moisture), sulfured, stewed has 2% more
Fiber 0 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 4 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 98% more
Calcium 16 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 60% more
Iron 2.26 mg 0.67 mg Peaches, dehydrated (low-moisture), sulfured, stewed has 237% more
Vitamin C 6.8 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 90% more
Potassium 554 mg 293 mg Peaches, dehydrated (low-moisture), sulfured, stewed has 89% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.