Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, pan-fried Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, pan-fried is high in protein, Calcium, Magnesium, and Phosphorus.

Pork Products

238kcal

Calories

27.6g

Protein

Carbs

13.3g

Fat

Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium

53%

Iron

0.9%

Magnesium

23%

Phosphorus

251%

Potassium

353%

Sodium

94%

Zinc

3.2%

Copper

0.1%

Manganese

Selenium

40.8%

More Pork Products nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).