Pork, ground, 72% lean / 28% fat, cooked, crumbles vs Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled

Nutrition comparison per 100g

🏆
Pork, ground, 72% lean / 28% fat, cooked, crumbles
1 wins
🏆
Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled
7 wins
Nutrient Pork, ground, 72% lean / 28% fat, cooked, crumbles Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled Difference
Calories 393 kcal 246 kcal Pork, ground, 72% lean / 28% fat, cooked, crumbles has 60% more
Protein 22.83 g 24.04 g Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 5% more
Carbs 1.39 g 0 g Pork, ground, 72% lean / 28% fat, cooked, crumbles has 0% more
Fat 32.93 g 15.94 g Pork, ground, 72% lean / 28% fat, cooked, crumbles has 107% more
Sodium 94 mg 83 mg Pork, ground, 72% lean / 28% fat, cooked, crumbles has 13% more
Calcium 20 mg 26 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 23% more
Iron 1.15 mg 2.59 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 56% more
Potassium 280 mg 335 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 16% more

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