Rice and vermicelli mix, beef flavor, prepared with 80% margarine vs Egg, whole, raw, fresh
Nutrition comparison per 100g
🏆
Rice and vermicelli mix, beef flavor, prepared with 80% margarine
5 wins
🏆
Egg, whole, raw, fresh
5 wins
| Nutrient | Rice and vermicelli mix, beef flavor, prepared with 80% margarine | Egg, whole, raw, fresh | Difference |
|---|---|---|---|
| Calories | 129 kcal ★ | 143 kcal | Egg, whole, raw, fresh has 10% more |
| Protein | 2.82 g | 12.56 g ★ | Egg, whole, raw, fresh has 78% more |
| Carbs | 22.03 g ★ | 0.72 g | Rice and vermicelli mix, beef flavor, prepared with 80% margarine has 2960% more |
| Fat | 3.2 g ★ | 9.51 g | Egg, whole, raw, fresh has 66% more |
| Fiber | 0.6 g ★ | 0 g | Rice and vermicelli mix, beef flavor, prepared with 80% margarine has 0% more |
| Sugar | 0 g ★ | 0.37 g | Egg, whole, raw, fresh has 100% more |
| Sodium | 364 mg | 142 mg ★ | Rice and vermicelli mix, beef flavor, prepared with 80% margarine has 156% more |
| Calcium | 10 mg | 56 mg ★ | Egg, whole, raw, fresh has 82% more |
| Iron | 0.88 mg | 1.75 mg ★ | Egg, whole, raw, fresh has 50% more |
| Potassium | 48 mg | 138 mg ★ | Egg, whole, raw, fresh has 65% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.