Rice and vermicelli mix, chicken flavor, prepared with 80% margarine vs Fish, salmon, pink, cooked, dry heat
Nutrition comparison per 100g
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Rice and vermicelli mix, chicken flavor, prepared with 80% margarine
5 wins
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Fish, salmon, pink, cooked, dry heat
5 wins
| Nutrient | Rice and vermicelli mix, chicken flavor, prepared with 80% margarine | Fish, salmon, pink, cooked, dry heat | Difference |
|---|---|---|---|
| Calories | 136 kcal ★ | 153 kcal | Fish, salmon, pink, cooked, dry heat has 11% more |
| Protein | 2.65 g | 24.58 g ★ | Fish, salmon, pink, cooked, dry heat has 89% more |
| Carbs | 23.54 g ★ | 0 g | Rice and vermicelli mix, chicken flavor, prepared with 80% margarine has 0% more |
| Fat | 3.45 g ★ | 5.28 g | Fish, salmon, pink, cooked, dry heat has 35% more |
| Fiber | 0.7 g ★ | 0 g | Rice and vermicelli mix, chicken flavor, prepared with 80% margarine has 0% more |
| Sugar | 0.64 g | 0 g ★ | Rice and vermicelli mix, chicken flavor, prepared with 80% margarine has 0% more |
| Sodium | 377 mg | 90 mg ★ | Rice and vermicelli mix, chicken flavor, prepared with 80% margarine has 319% more |
| Calcium | 7 mg | 8 mg ★ | Fish, salmon, pink, cooked, dry heat has 13% more |
| Iron | 0.95 mg ★ | 0.45 mg | Rice and vermicelli mix, chicken flavor, prepared with 80% margarine has 111% more |
| Potassium | 58 mg | 439 mg ★ | Fish, salmon, pink, cooked, dry heat has 87% more |
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