Seeds, cottonseed flour, low fat (glandless) vs Chicken, broilers or fryers, breast, meat only, cooked, roasted
Nutrition comparison per 100g
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Seeds, cottonseed flour, low fat (glandless)
8 wins
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Chicken, broilers or fryers, breast, meat only, cooked, roasted
1 wins
| Nutrient | Seeds, cottonseed flour, low fat (glandless) | Chicken, broilers or fryers, breast, meat only, cooked, roasted | Difference |
|---|---|---|---|
| Calories | 332 kcal | 165 kcal ★ | Seeds, cottonseed flour, low fat (glandless) has 101% more |
| Protein | 49.83 g ★ | 31.02 g | Seeds, cottonseed flour, low fat (glandless) has 61% more |
| Carbs | 36.1 g ★ | 0 g | Seeds, cottonseed flour, low fat (glandless) has 0% more |
| Fat | 1.41 g ★ | 3.57 g | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 61% more |
| Sodium | 35 mg ★ | 74 mg | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 53% more |
| Calcium | 474 mg ★ | 15 mg | Seeds, cottonseed flour, low fat (glandless) has 3060% more |
| Iron | 12.58 mg ★ | 1.04 mg | Seeds, cottonseed flour, low fat (glandless) has 1110% more |
| Vitamin C | 2.4 mg ★ | 0 mg | Seeds, cottonseed flour, low fat (glandless) has 0% more |
| Potassium | 1761 mg ★ | 256 mg | Seeds, cottonseed flour, low fat (glandless) has 588% more |
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