Sweeteners, tabletop, saccharin (sodium saccharin) vs Fish, salmon, pink, cooked, dry heat
Nutrition comparison per 100g
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Sweeteners, tabletop, saccharin (sodium saccharin)
2 wins
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Fish, salmon, pink, cooked, dry heat
7 wins
| Nutrient | Sweeteners, tabletop, saccharin (sodium saccharin) | Fish, salmon, pink, cooked, dry heat | Difference |
|---|---|---|---|
| Calories | 360 kcal | 153 kcal ★ | Sweeteners, tabletop, saccharin (sodium saccharin) has 135% more |
| Protein | 0.94 g | 24.58 g ★ | Fish, salmon, pink, cooked, dry heat has 96% more |
| Carbs | 89.11 g ★ | 0 g | Sweeteners, tabletop, saccharin (sodium saccharin) has 0% more |
| Fat | 0 g ★ | 5.28 g | Fish, salmon, pink, cooked, dry heat has 100% more |
| Sugar | 85.19 g | 0 g ★ | Sweeteners, tabletop, saccharin (sodium saccharin) has 0% more |
| Sodium | 428 mg | 90 mg ★ | Sweeteners, tabletop, saccharin (sodium saccharin) has 376% more |
| Calcium | 0 mg | 8 mg ★ | Fish, salmon, pink, cooked, dry heat has 100% more |
| Iron | 0.04 mg | 0.45 mg ★ | Fish, salmon, pink, cooked, dry heat has 91% more |
| Potassium | 4 mg | 439 mg ★ | Fish, salmon, pink, cooked, dry heat has 99% more |
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Compare whole food groups for a cleaner, averaged breakdown.