Turkey, all classes, breast, meat and skin, cooked, roasted vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Turkey, all classes, breast, meat and skin, cooked, roasted
4 wins
🏆
Broccoli, cooked, boiled, drained, with salt
7 wins
Nutrient Turkey, all classes, breast, meat and skin, cooked, roasted Broccoli, cooked, boiled, drained, with salt Difference
Calories 189 kcal 35 kcal Turkey, all classes, breast, meat and skin, cooked, roasted has 440% more
Protein 28.71 g 2.38 g Turkey, all classes, breast, meat and skin, cooked, roasted has 1106% more
Carbs 0 g 7.18 g Broccoli, cooked, boiled, drained, with salt has 100% more
Fat 7.41 g 0.41 g Turkey, all classes, breast, meat and skin, cooked, roasted has 1707% more
Fiber 0 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 63 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 76% more
Calcium 21 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 48% more
Iron 1.4 mg 0.67 mg Turkey, all classes, breast, meat and skin, cooked, roasted has 109% more
Vitamin C 0 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 100% more
Potassium 288 mg 293 mg Broccoli, cooked, boiled, drained, with salt has 2% more

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Compare whole food groups for a cleaner, averaged breakdown.