Turkey, whole, meat only, raw vs Fish, salmon, pink, cooked, dry heat
Nutrition comparison per 100g
🏆
Turkey, whole, meat only, raw
5 wins
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Fish, salmon, pink, cooked, dry heat
4 wins
| Nutrient | Turkey, whole, meat only, raw | Fish, salmon, pink, cooked, dry heat | Difference |
|---|---|---|---|
| Calories | 115 kcal ★ | 153 kcal | Fish, salmon, pink, cooked, dry heat has 25% more |
| Protein | 22.64 g | 24.58 g ★ | Fish, salmon, pink, cooked, dry heat has 8% more |
| Carbs | 0.14 g ★ | 0 g | Turkey, whole, meat only, raw has 0% more |
| Fat | 1.93 g ★ | 5.28 g | Fish, salmon, pink, cooked, dry heat has 63% more |
| Sugar | 0.07 g | 0 g ★ | Turkey, whole, meat only, raw has 0% more |
| Sodium | 118 mg | 90 mg ★ | Turkey, whole, meat only, raw has 31% more |
| Calcium | 11 mg ★ | 8 mg | Turkey, whole, meat only, raw has 38% more |
| Iron | 0.86 mg ★ | 0.45 mg | Turkey, whole, meat only, raw has 91% more |
| Potassium | 235 mg | 439 mg ★ | Fish, salmon, pink, cooked, dry heat has 46% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.