15-Minute Cookie

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Ingredients

  • 2 c. sugar
  • 1/4 c. butter
  • 1/2 c. milk
  • 4 Tbsp. cocoa
  • 2 c. oats
  • 1/2 c. peanut butter
  • 1 tsp. vanilla

Instructions

  1. Combine sugar, butter, cocoa and milk.
  2. When it comes to a rolling boil, cook 1 minute.
  3. Remove from heat.
  4. Stir in oats, peanut butter and vanilla.
  5. Drop from spoon onto waxed paper. Yields 20 servings.

Nutrition & Diet Analysis (per serving)

788 kcal 39% DV
Protein Fat Carbs

Macronutrients

Protein 16.6g 33% DV
Total Fat 48g 62% DV
Carbs 61.5g 22% DV
Fiber 14.3g 51% DV
Sugar 17.1g 34% DV

Electrolytes

Sodium 211.3mg 9% DV
Potassium 1083mg 23% DV
Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 12.9mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 166.5mg 13% DV
Iron 7mg 39% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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