4 Layer Chocolate Dessert
A rich, layered chocolate dessert featuring a crispy pecan crust, perfect for chocolate lovers and suitable for gatherings or special occasions.
Ingredients
Instructions
- Mix the butter, chopped pecans, and flour together to form a dough.
- Pat the mixture firmly into a 13 x 15-inch baking dish.
- Bake at 350°F for 20 minutes.
- Allow to cool before serving.
Nutrition & Diet Analysis (per serving)
489
kcal
24% DV
Protein
Fat
Carbs
Contains
Milk
Wheat/Gluten
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).