5 Pound Cake
Indulge in the rich and buttery goodness of a classic pound cake, perfectly balanced with vanilla and a hint of vibrant yellow food coloring. This delightful treat is ideal for gatherings, celebrations, or simply enjoying with a cup of tea. Its tender crumb and sweet flavor make it a favorite among all ages.
Ingredients
Instructions
- Mix butter and sugar together.
- Add eggs one at a time, then add vanilla and food coloring.
- Beat with mixer on medium speed for 2 minutes.
- Alternate adding flour and milk until mixed thoroughly.
- Bake in a 350° oven in 3 round 8-inch pans for 30 minutes.
Nutrition & Diet Analysis (per serving)
617
kcal
31% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).