8-Minute Cheesecake(Diet)
A creamy, low‑fat cheesecake that melts in minutes, featuring a sweet vanilla‑sour cream base topped with fresh strawberries—perfect for quick, guilt‑free dessert lovers.
Ingredients
Instructions
- Beat cream cheese until smooth; gradually add Equal.
- Blend in sour cream and vanilla.
- Fold in Cool Whip, blending well.
- Spoon mixture into pie shell crust.
- Chill until set, at least 4 hours.
- Garnish with fresh strawberries, if desired.
Nutrition & Diet Analysis (per serving)
192
kcal
10% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).