A Good Rice Dish

Prep: 10 min Cook: 20 min Cuisine: Mexican

A flavorful and hearty rice dish with seasoned ground beef, fresh tomatoes, green onions, and melted cheese, perfect for casual family dinners or comfort food cravings.

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Ingredients

  • 1 lb. bag of rice
  • 1 lb. lean ground beef
  • 1 pkg. Taco Bell seasoning
  • 1 pt. mild salsa
  • fresh tomatoes
  • green onions
  • cheese

Instructions

  1. Wash and cook the rice, then rinse and set aside.
  2. Brown the ground beef in a pan, then add Taco Bell seasoning and mix well.
  3. Combine the cooked rice, seasoned beef, and salsa in the pan and heat through.
  4. Sprinkle cheese on top and continue cooking until cheese is melted and browned.
  5. Remove from heat, garnish with chopped green onions and fresh tomatoes before serving.

Tips & Substitutions

For a richer flavor, consider adding black beans or corn to the rice and beef mixture. If you're looking for a lighter option, substitute brown rice for white rice. You can also use ground turkey or chicken instead of beef for a healthier protein choice. Fresh cilantro can be added for extra flavor, and don't forget to adjust the salsa's heat level to your liking.

Serving Suggestions

Serve this rice dish with a side of tortilla chips and guacamole for a complete meal. It pairs beautifully with Roll Your Own Soft Tacos for a fun family dinner. You can also top it with avocado slices or a dollop of sour cream for added richness. Consider a fresh green salad on the side to balance the flavors.

Storage & Reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply microwave in 30-second intervals, stirring in between, until warmed through. Alternatively, you can reheat in a skillet over medium heat, adding a splash of water or broth to keep the dish moist.

Nutrition & Diet Analysis (per serving)

Each serving of A Good Rice Dish contains roughly 365 calories, with 15g protein, 28g carbohydrates, and 22g fat. It is an excellent source of vitamin C (59% of the Daily Value), protein (31% of the Daily Value), and vitamin A (21% of the Daily Value), and a good source of iron and dietary fiber. Note that it is relatively high in sodium, at 1086mg per serving (47% of the Daily Value).

365 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 15.4g 31% DV
Total Fat 21.8g 28% DV
Carbs 27.8g 10% DV
Fiber 4.7g 17% DV
Sugar 8.8g 18% DV

Electrolytes

Sodium 1086.1mg 47% DV
Potassium 796mg 17% DV
Cholesterol 46.6mg 16% DV

Vitamins & Minerals

Vitamin A 187.6mcg 21% DV
Vitamin C 53.2mg 59% DV
Vitamin D 0.1mcg
Calcium 226.3mg 17% DV
Iron 3.3mg 19% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use instant rice instead of regular rice?

Yes, you can use instant rice, but be sure to adjust the cooking time according to the package instructions. Instant rice cooks faster, so add it to the ground beef mixture after the seasoning is added, along with the salsa, and allow it to absorb the flavors.

What can I substitute for the Taco Bell seasoning?

If you don't have Taco Bell seasoning, you can make your own blend using chili powder, cumin, garlic powder, onion powder, and paprika. This allows you to customize the flavor profile to your preference while still keeping the essence of the dish.

Is this dish suitable for meal prep?

Absolutely! This dish is great for meal prep. Just prepare the rice and beef mixture, let it cool, and portion it out into containers. You can easily reheat individual servings throughout the week, making it a convenient option for busy days.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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