Alice'S Deviled Eggs

Prep: 15 min Cuisine: American

Creamy deviled eggs with mustard and sandwich spread, perfect for parties and snacks. A simple, flavorful appetizer that appeals to all tastes.

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Ingredients

  • boiled eggs
  • mustard
  • Kraft sandwich spread

Instructions

  1. Slice the boiled eggs in half lengthwise.
  2. Remove yolks and place them in a bowl.
  3. Mash the yolks with mayonnaise, a little mustard, and some Kraft sandwich spread.
  4. Season with salt and pepper to taste.
  5. Spoon or pipe the yolk mixture back into the egg whites.

Nutrition & Diet Analysis (per serving)

193 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 2.5g 5% DV
Total Fat 9.9g 13% DV
Carbs 24g 9% DV
Fiber 0.5g 2% DV
Sugar 1.4g 3% DV

Electrolytes

Sodium 291.5mg 13% DV
Potassium 188.5mg 4% DV
Cholesterol 73.3mg 24% DV

Vitamins & Minerals

Vitamin A 147.5mcg 16% DV
Vitamin C 6.5mg 7% DV
Calcium 88mg 7% DV
Iron 0.8mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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