Alice'S Jumbo Shells
Creamy stuffed shells filled with chicken, peas, and a savory dressing offer comfort and flavor, perfect for family dinners or casual gatherings.
Ingredients
Instructions
- Cook the shells until tender and let them cool.
- Mix the Stove Top dressing, chopped cooked chicken, chopped onions, mayonnaise, and frozen peas in a bowl.
- Fill each cooled shell with about 1 tablespoon of the mixture.
- Combine the soup with approximately 3/4 cup of water and pour over the filled shells.
- Bake at 325°F (160°C) for 30 to 40 minutes until heated through.
- Alternatively, microwave the dish for quick preparation.
Nutrition & Diet Analysis (per serving)
403
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).