Ambrosia Pie(Makes 2 Pies)

Prep: 20 min Cook: 10 min Serves: 4 Cuisine: American

A creamy, fruity dessert with pineapple, bananas, and coconut, topped with whipped cream, perfect for parties and family gatherings. Sweet, tropical flavors in every bite.

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Ingredients

  • 1 (No. 2) can crushed pineapple
  • 6 Tbsp. flour
  • 1 1/2 cups sugar
  • 3 bananas
  • lemon juice
  • 1 cup chopped nuts

Instructions

  1. Mix pineapple, flour, and sugar in a saucepan.
  2. Cook until thick and clear, then cool.
  3. Slice bananas and place them in baked crusts.
  4. Sprinkle chopped nuts over bananas.
  5. Pour cooled pineapple mixture over the bananas and nuts.
  6. Sprinkle coconut over the top and top with Cool Whip.
  7. Refrigerate overnight before serving.

Tips & Substitutions

For a creamier texture, consider using fresh pineapple instead of canned. If you're short on time, pre-made pie crusts work well, but homemade gives a great flavor. You can also substitute walnuts for pecans or use a mix of both nuts for added crunch. To enhance the flavor, a splash of vanilla extract can be added to the pineapple mixture.

Serving Suggestions

This delightful pie makes an excellent dessert for summer gatherings or holiday celebrations. Serve alongside light dishes like Marinated Country Fried Steak Or Venison for a well-rounded meal. You can also pair it with a scoop of vanilla ice cream or fresh whipped cream for extra indulgence.

Storage & Reheating

Store leftover Ambrosia Pie in an airtight container in the refrigerator for up to 3 days. To maintain the texture of the crust, avoid freezing the pie as it may become soggy upon thawing. Serve chilled directly from the fridge for the best taste and texture.

Nutrition & Diet Analysis (per serving)

Each serving of Ambrosia Pie(Makes 2 Pies) contains roughly 876 calories, with 17g protein, 142g carbohydrates, and 29g fat. It is an excellent source of protein (34% of the Daily Value), iron (32% of the Daily Value), and potassium (20% of the Daily Value), and a good source of dietary fiber and vitamin C. It also contributes 5g of dietary fiber toward your daily target.

876 kcal 44% DV
Protein Fat Carbs

Macronutrients

Protein 17g 34% DV
Total Fat 28.7g 37% DV
Carbs 142g 52% DV
Fiber 4.7g 17% DV
Sugar 3.1g 6% DV

Electrolytes

Sodium 5.1mg
Potassium 945.1mg 20% DV

Vitamins & Minerals

Vitamin A 4mcg
Vitamin C 15.5mg 17% DV
Calcium 67.9mg 5% DV
Iron 5.7mg 32% DV
Diet fit Low-fat
Contains Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make Ambrosia Pie in advance?

Yes, Ambrosia Pie is perfect for making ahead of time. Prepare it a day in advance to allow the flavors to meld and set properly. Just be sure to keep it refrigerated until you're ready to serve.

What can I substitute for Cool Whip?

If you prefer a homemade option, you can substitute Cool Whip with freshly whipped cream. Just whip heavy cream with a bit of sugar and vanilla until soft peaks form. This will give your pie a fresh and rich flavor.

Can I add other fruits to the pie?

Absolutely! Feel free to add other fruits like strawberries, peaches, or mandarin oranges to the pie. Just ensure the additional fruits are well-drained to prevent a soggy crust.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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